That's my boyfriend, Chuck's Day Off.
So this is what you do.
Get two dinner plates with lips on the bottom (the ceramic kind, not the flesh kind. I don't think you can get those here.) Invert one plate.
Put your little washed tomatoes (these are Organic Grape Tomatoes) inside the lip, comma ca.
Now put your other plate on top, bottom side down and press a little harder than you think you should. With a serrated knife, cut horizontally through the tomatoes, sawing until you get...
to the other side. et voila! your tomatoes are all cut up and ready to make Butter Chicken, or sauteed Provencal mussels.